原粒栗子蒙布朗天使蛋糕 Chestnut Mont Blanc Angel Cake
HK$
260
HK$
460
HK$
260
～
HK$
460
紅茶天使蛋糕 | 鮮忌廉 | 原粒栗子 | 栗子蓉 | 焦糖泡芙 | 焦糖脆脆
以紅茶為基底的天使蛋糕，散發出濃郁的茶香。表面塗滿柔滑的鮮忌廉，頂部裝飾著香甜飽滿的原粒栗子和焦糖泡芙，並擠上數圈細緻的栗子蓉，造型優雅迷人。蛋糕的上下夾層分別加入了栗子碎和焦糖脆脆，口感層次豐富。每一口都能感受到栗子與紅茶的芬芳交織，享受令人愉悅的甜蜜體驗。
Black Tea Angel Cake | Fresh Cream | Chestnut | Chestnut Purée | Caramel Puff | Caramel Crunches
The black tea angel cake exudes a rich tea aroma, coated in smooth fresh cream and topped with sweet, plump chestnuts and caramel puffs. Delicate swirls of chestnut purée add a touch of elegance. The upper and lower layers are filled with chipped chestnuts and caramel crunch respectively. Each bite reveals the harmonious flavors of chestnut and black tea, providing a wonderfully sweet experience.
以紅茶為基底的天使蛋糕，散發出濃郁的茶香。表面塗滿柔滑的鮮忌廉，頂部裝飾著香甜飽滿的原粒栗子和焦糖泡芙，並擠上數圈細緻的栗子蓉，造型優雅迷人。蛋糕的上下夾層分別加入了栗子碎和焦糖脆脆，口感層次豐富。每一口都能感受到栗子與紅茶的芬芳交織，享受令人愉悅的甜蜜體驗。
Black Tea Angel Cake | Fresh Cream | Chestnut | Chestnut Purée | Caramel Puff | Caramel Crunches
The black tea angel cake exudes a rich tea aroma, coated in smooth fresh cream and topped with sweet, plump chestnuts and caramel puffs. Delicate swirls of chestnut purée add a touch of elegance. The upper and lower layers are filled with chipped chestnuts and caramel crunch respectively. Each bite reveals the harmonious flavors of chestnut and black tea, providing a wonderfully sweet experience.
